Creme Au Caramel Tea - Gourmet Loose Leaf Tea

Ingredients from: South Africa 

Grade: Choice grade #1

Steep time: 3-7 minutes

Region: Cedarberg

Shipping Port: Cape Town

Altitude: 1500 to 2500 feet above sea level

Manufacture type: Fermentation

Luxury Ingredients: Luxury rooibos, Caramel pieces, Calendula petals, Natural flavours

Hot tea: Bring water to a rolling boil. Place one tea spoon of tea in your cup, and let steep for about three to seven minutes. Add milk and sugar to taste.

Iced Tea:  For making one quart/ or litre of iced tea, simply place six tea spoons of tea leaves in a heat resistant pitcher. Then you will add 1 1/4 cups of freshly boiled water, and let steep for five minutes. Add ice water to your pitcher, garnish and sweeten to taste. (Please note: top quality tea may cloud when iced (this is normal) due to their naturally high flavonoid/polyphenol levels).

WARNING: PACKED AT A FACTORY THAT MAY USE NUTS OR NUT EXTRACTS.


$4.

50

per package


 


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